LARDER

rabbit katsu

date + morita bbq

goat cheese

pepitas | beets | sorghum | lardon

pickles

tarragon | fennel | parsnip | celery

oyster

smoked oyster mignette | genmai

pita chips

KITCHEN

panzanella

radish | anchovy | pea shoots

pretzel roll

whole wheat | molasses + mustard butter

walleye

frisee | turnip | buttermilk

tagliatelle

lamb merguez | arugula | caraway

celery root

caul fat | strawberry | grilled allium

gumbo

pork cheek | giardiniera | guanciale

PANTRY

faloodeh

rose | sumac | lime shrub | vermicelli | pistachio

fry bake

guava | brie | jaggery

milk and cookie

creme puff | chocolate | chicory | burnt sugar

subject to change

Optional pairings for your visit. No need to decide now. You can always decide the night of your reservation. Please note that each pairing is per person. You're more than welcome to split a pairing, but will be subject to a $25 split fee to be charged at your visit.

reserve wine pairing $175
standard wine pairing $125
spirit-free pairing $85

MENU
$170 weeknights

$190 weekends