LARDER
rabbit katsu
date + morita bbq
goat cheese
pepitas | beets | sorghum | lardon
pickles
tarragon | fennel | parsnip | celery
oyster
smoked oyster mignette | genmai
pita chips
KITCHEN
panzanella
radish | anchovy | pea shoots
pretzel roll
whole wheat | molasses + mustard butter
walleye
frisee | turnip | buttermilk
tagliatelle
lamb merguez | arugula | caraway
celery root
caul fat | strawberry | grilled allium
gumbo
pork cheek | giardiniera | guanciale
PANTRY
faloodeh
rose | sumac | lime shrub | vermicelli | pistachio
fry bake
guava | brie | jaggery
milk and cookie
creme puff | chocolate | chicory | burnt sugar
subject to change
Optional pairings for your visit. No need to decide now. You can always decide the night of your reservation. Please note that each pairing is per person. You're more than welcome to split a pairing, but will be subject to a $25 split fee to be charged at your visit.
reserve wine pairing $175
standard wine pairing $125
spirit-free pairing $85
MENU
$170 weeknights
$190 weekends